Enjoy the content

The coding and the skin for my blog's website were completed by Mario a few years ago. He had worked relentlessly to get the features as I wanted to have them and helps me out with any coding matter that arises.

Since then, I have enjoyed writing and publishing short and longer posts, in different categories. Many of you have also provided me with constructive comments/feedback and thus assisted me on this journey.

Being an avid learner and always scientifically curious, I still look forward to your constructive messages and notes for "It is good to rub and polish our brain against that of others" - Michel de Montaigne, French Renaissance philosopher and writer.

Feel free to browse across the sections/categories and send me comments and suggestions by email or through any other platform. Happy reading :)

Tendon Healing Food

2021/03/26

Today, the Healthy Foodie shares with you his personal experience with tendon healing food.

Read on to find out more!

Day 85 of Year 3

2021/03/26

And... the weekend is here!

Suits

2021/03/24

Seasons 1 to 9 (2011-2019)

 

Financial Quiz - 02

2021/03/22

Time for another pop quiz.

Ready?

Day 81 of Year 3

2021/03/22

It has been a long day... no regrets 🙂

Day 79 of Year 3

2021/03/20

Mother’s Day in Lebanon 💙💙

The 10-Minute Small Cutlery Tool

2021/03/19

This tip will help you eat better, enjoy the food you are ingesting, and improve your health.

Read on to find out more! 

Day 77 of Year 3

2021/03/18

Irish blessing heading your way

A Mind Of Her Own

2021/03/17

By Paula McLain - narrated by Hillary Huber

1 hour 15 minutes

Day 76 of Year 3

2021/03/17

Time. A concept created by humans.
The waiting. The meantime. The in between. It all serves a purpose.
Trust your process, even the delays and the detours

Pages