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Mushrooms With Pasta In White Sauce
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This is one of my go-to dishes when I don’t have a lot of time and still want to eat something hearty.

This is not a heavy recipe that you can prepare in almost no time.

Read on for more details!

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Tomato Bulgur Pilaf
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It’s fall and finally time for some hearty dishes that don’t take much time to be ready to be served.

Read on for the easy recipe!

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Homemade Ricotta Cheese
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It took the current crisis situation in Lebanon for me to think of making ricotta cheese at home 🙂

Read on for the very easy recipe that requires only 3 ingredients.

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Makhlouta Or Beans And Grains Casserole
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This is a hearty dish loaded with fiber, protein and nutrients. Some prepare it with meat. I am sharing the traditional vegetarian option.

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Day 241 of Year 3
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I love food. I [fortunately] don’t have to cook / bake often but when I do, it’s to gather us and share the good mood 😜

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How Superfoods Work
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By Julia Nordgren - narrated by the author

3 hours 14 minutes

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Homemade Mayo Dip
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The mayo not mayo dip.

Super easy to make with few ingredients!

Read on for the recipe

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Homemade Hummus Dip
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Summer is here and it’s obviously… BBQ time! Dips and sauces are hence a must to accompany our grilled and other foods.

Today, I’m sharing with you the homemade hummus recipe. It’s quick and easy.

Try it out!

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Homemade Pesto Genoese
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As previously announced, on Fridays, I will be publishing Foodie and Traveling posts.

Today, I’m sharing with you the Genoese pesto recipe.

Try it out and send me pictures!

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Your Healthy Lebanese Protein Lunch
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In this article, the Healthy Foodie gives insight into a popular Lebanese meal.

Read on to find out more!

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Brain Foods - Dark Chocolate
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The fourth part of this series is about Dark Chocolate.

Read on to find out more!

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Brain Foods - Saffron
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In the second episode of this series, the Healthy Foodie walks us through the benefits of Saffron.

Read on to find out more!

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